AGB - 330 Farm Business Management

(3 s.h.)

This course applies business and economic principles to decision-making and problem-solving in farm management. Topics include cash flow, partial, enterprise, and whole farm budgeting; farm accounting systems for analysis and control; and resource management for land, labor, and capital. Additional focus is placed on obtaining and managing credit, maintaining a good credit rating, and risk management strategies.

Lecture Hours: 45
Lab Hours: 0
Clinical Hours: 0
Work Experience Hours: 0